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A traditional Vietnamese pork delicacy made with finely ground, carefully seasoned pork, then steamed for a smooth, firm, and tender texture. Delicious in bánh mì, with rice or noodles, or enjoyed on its own.
A traditional Vietnamese pork delicacy made with finely ground, carefully seasoned pork, then steamed for a smooth, firm, and tender texture. Delicious in bánh mì, with rice or noodles, or enjoyed on its own.